Spoil your Mother this year by treating her to an exquisite high tea menu* created by Dame Chef Christine Godlonton using the finest local and traditional ingredients all while helping to raise funds for the Les Dames scholarship program!
Chef Christine’s culinary artistry promises a truly delectable experience for everyone. Items served will include egg, seafood, and cucumber tea sandwiches, scones with traditional accompaniments, and a delicious selection of sweets like madeleines, petit fours, tarts and more!
This event will be enhanced by a welcome beverage of Saicho Sparkling Tea presented by Dame Sommelier Ceri Barlow and enchanting live melodies from Elise Boulanger. Cherish your mother with this memorable experience.
Thank-you to our sponsors:
About Elise Boulanger:
Elise Boulanger is an operatically trained soprano with a truly angelic voice. From Schubert to Fauré, her repertoire spans many languages. Her self-titled Orchestral-Pop project, Elise Boulanger, has toured Canada and can be heard on CBC.
*Please note that menu changes/modifiers cannot be accommodated due to the nature of this event.
*No refunds after May 4, 2026 due to fixed costs.